Long Week | Red Mango Obsession

Saturday, January 24

This week was rainy, busy, and tiring, but not too bad.

Tuesday was kind of hard because I had work at 8 in the morning, followed by class until 2, but I think I'll just designate that day as my Starbucks day.

Wednesday was really long for me with class and work, and I got really hungry while working so a certain special someone brought me lunch and macarons, which was really nice. Later in the evening we went to a Korean restaurant.

Thursday I went to class and was pretty excited because one of my classes was switched to Marketing, so I am now in a class with my friend. Everyone says the professor is really cool so I'm kind of looking forward to taking the course as well. Thursday night I went to the Asian Business Students Association meeting.

Friday, I only had one class so I was able to work out sooner in the day. Some of my friends surprised a friend for his birthday, I saw another of my friends at Red Mango, and then in the evening I went to her place to play Usef and watch Gone Girl. We went to the Chilantro food truck across the street, which surprisingly was my first time having Chilantro. I absolutely loved the kimchi fries, and got a bowl with pork bulgogi which kind of reminded me of a Chipotle bowl. I liked the movie a lot; it was definitely interesting and didn't drag on or anything but it was a bit of a shocker.


Other than that I've been pretty chill - just trying to keep caught up on school and working out and seeing some friends. I have kind of developed an unhealthy obsession with Red Mango frozen yogurt... in the past week or so I think I have been three times...and I almost considered going again today after my work out.

They have taro flavored froyo which is just amazing, and a vanilla latte flavor and coffee flavor as well and I just cannot resist...



Today I have just been catching up on homework and some errands. I'm really enjoying my new camera; I've been taking a lot more photos and enjoying just kind of testing it out.

No comments:

Post a Comment